Join the online workshop to learn your first Indian recipe, or simply better your desi cooking skills by learning from one of the most attentive meal makers on campus.
When: Saturday, 11th December 2021, 17:00 hours
Where: Online, more details will follow close to the workshop
Language: English
Recipe : Red lentil curry with rice
Red lentil, 150 grams
Basmati rice, 100 grams
One big onion
Medium sized tomatoes, 2 numbers
Cumin seeds, 5 grams
Garlic, 4 cloves
Green chili, 4Â numbers
Turmeric powder, 2 grams
Everest garam masala, 1 tea spoon
Salt as per your preference
Butter, 10 grams
coriander leaves, fistfull
Cooking Oil (of your choice, nothing fancy), 20 ml
Sign up for the free online workshop, shop your ingredients and meet us at the fun workshop
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